Collectibles: Japanese Cooking Now: The Real Thing
Actual Product Photo
Japanese Cooking Now
by Itoh, Joan
Collectible Description
First edition. Shelf and handling wear to cover and binding, with general signs of previous use. Printed and bound in Japan. Hardcover with enclosed spiral binding. No extraneous markings. All pages are intact and binding is strong. Secure packaging for safe delivery.
Book Overview
Japanese Cooking Now" The Real Thing. Cook as the Japanese do in their own homes,with authentic recipes and ingredients as close to the originals as you can buy in the United States. Here are dishes from soup to drinks, from sushi to sake.
Title:Japanese Cooking Now
Authors:Itoh, Joan
Publisher:Warner Books (NY)
Format:Hardcover
Language:english
Asin:0446512060
Release Date:January 1980
Length:146 Pages
Weight:0.00 lbs.
Format: Hardcover
Condition: Good
• First Edition
$
34.00
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