Japanese (Classic Cusine)

By Southwater Publishing

Introduces the fascinating art of Japanese cooking into your own home. Respect for the ingredients and simplicity in preparation are fundamental to the philosophy of Japanese cooking, to emphasise the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1844760421
• ISBN13: 9781844760428
• Release Date: September 2004
• Publisher: Anness
• Length: 64 Pages
• Weight: 0.65 lbs.
• Dimensions: 8.6" x 0.2" x 8.9"