Jams, Jellies & Preserves: A Stunning Collection of Sweet and Savory Accompaniments

by Anness Editorial

This guide contains over 30 recipes using seasonal ingredients from citrus fruits to ripe tomatoes and fresh plums. It also includes advice on preparing and sterilizing containers and how to store... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0754802701
• ISBN13: 9780754802709
• Release Date: June 1999
• Publisher: Southwater Publishing
• Length: 64 Pages