It's a Fast Food Nation: The Story of Fast Food Restaurants in America

By: Jeffrey, Sb

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. This book is about America's love for fast food restaurants. Readers will learn about the history of fast food and the stories of individual stores like McDonald's, Burger King, Wendy's, Chipotle, KFC, and many more. The book touches upon the negative repercussions of America's fast food obsession and looks at recent trends by restaurants to become more health conscious. Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.

• Format: Paperback
• Language: English
• ISBN: 1241048096
• ISBN13: 9781241048099
• Release Date: January 1
• Publisher: Webster's Digital Services
• Length: 180 Pages
• Weight: 0.73 lbs.
• Dimensions: 0.4" x 7.4" x 9.7"