Italian Includes Recipes From Sardinia, Sicily, Capri and Tuscany

By Jo-Ann Cox and Staff

book is 512 pages contains recipes for soups, starters, snacks and light meals, fish and seafood, meat, poultry and game, vegetables, salads, pastas, rice and grains, pizzas and breads and deserts. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1840845554
• ISBN13: 9781840845556
• Release Date: January 1999
• Publisher: Dempsey Parr
• Length: 512 Pages
• Weight: 5.25 lbs.