Italian Cookbook: 100 Italian Recipes to Make at Home

By Jack Johns

Italia is the country of the different tastes and colorful ancient history It is easy to fall in love with the delightful food and traditions of Italy. This country is famous not only for the food but also by legendary places that are worth to visit for everyone The Italian dishes have fabulous taste and unforgettable smell All the meals are original and unrepeatable If we talk about Italian desserts, it is very difficult to forget the fluffy and melted taste of tiramisu or pannacotta. It looks like these desserts are very easy to cook and everyone can do it. This book will open to you the huge world of Italian cuisine - extraordinary and sometimes spicy. Some of the recipes need special preparations and some can be cooked by the beginners. This book will help you to cook the most omnibus meal in easy and clear to understand way. Here are no any complicated directions and unknown ingredients. Under the cover you will find 100 Top Italian Recipes for: -Breakfast -Poultry -Meat -Seafood -Snacks -Sides -Desserts Never be scared to try something new even if you cannot cook something for the first time - try again and adjust the recipe for your own taste Get your copy now

• Format: Paperback
• Language: English
• ISBN: 1974244644
• ISBN13: 9781974244645
• Release Date: January 1
• Publisher: Createspace Independent Publishing Platform
• Length: 62 Pages
• Weight: 0.37 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"