It Starts With Some Dough: The 'Art' of Making Pizza

By Bradley Zink

Everyone at some point has been exposed to pizza, in one way or another. But, have you ever wondered where did pizza come from? How is pizza made? In "It Starts With Some Dough", we'll take a look at the history of pizza, and the 'art' of making it.

• Format: Paperback
• Language: English
• ISBN: 1523677961
• ISBN13: 9781523677962
• Release Date: February 2016
• Publisher: Createspace Independent Publishing Platform
• Length: 36 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.1" x 8.5" x 8.5"