Iranian Kitchen: Discovering Iran's Culinary Secrets

By Jasmine Carter

Embark on a Adventure with "Iranian Kitchen: Discovering Iran's Culinary Secrets"

Dive into the enchanting world of Persian cuisine, a land where spices dance, and flavors sing. This book is not just a collection of recipes; it's a treasure trove of culinary secrets passed down through generations, now unveiled for your kitchen.

Imagine the aromas of saffron and rosewater filling your home, as you master the art of making the perfect Tahdig. Picture yourself delighting guests with sumptuous Kebabs, rich Fesenjan, and delicate Baklava, all made by your own hands. This book is your passport to becoming a connoisseur of one of the world's most ancienta andrevered culinary traditions.

Don't just dream about creating these exquisite Persian dishes; make it a reality. "Iranian Kitchen: Discovering Iran's Culinary Secrets" today and start your journey into the heart of Iran's rich culinary heritage. Your taste buds will thank you

• Format: Paperback
• Language: English
• ISBN: B0CSXJ781G
• ISBN13: 9798224024834
• Release Date: January 2024
• Publisher: Tanya Mitchell
• Length: 78 Pages
• Weight: 0.21 lbs.
• Dimensions: 0.2" x 5.0" x 8.0"