Introduction to No-Knead Pizza, Restaurant Style Flatbread & More (B&W Version): From the kitchen of Artisan Bread with Steve

By Steve Gamelin

Book Overview

You'll be pleasantly surprised with how easy it is to make pizza dough. Just mix... wait... and poof, you have pizza dough. In fact... sometimes we spend more time running around getting a pizza than... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1507675364
• ISBN13: 9781507675366
• Release Date: January 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 60 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.1" x 7.0" x 10.0"