Introduction to Agricultural Economics

By C Parr Rosson III, Oral Capps Jr., Richard T Woodward, et al.

Book Overview

For courses in Introduction to Agricultural or Applied Economics Introduction to Agricultural Economics, 7/e, provides students with a systematic introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry and offers strong coverage of macroeconomic theory and international trade. Teaching and Learning Experience: Strong coverage of macroeconomics, the role of government, and international agricultural trade: The coverage of macroeconomics and agricultural programs and policies allows students to further understand the domestic market economy. Building block approach: Discusses individual consumer and producer decision-making, market equilibrium and economic welfare conditions, government intervention in agriculture, macroeconomic policy, and international trade. Extensive chapter review: Each chapter contains an extensive list of questions designed to test student comprehension of the material covered.

• Format: Hardcover
• Language: English
• ISBN: 013460282X
• ISBN13: 9780134602820
• Release Date: March 2017
• Publisher: Pearson
• Length: 432 Pages
• Weight: 2.60 lbs.
• Dimensions: 0.8" x 8.3" x 10.9"

Customer Reviews

Simply the best ...

Actualy this book about macroeconomics in agribusiness field, it is very good book for learning and using in research and very easy to understand. This is best way to understand economy of agribusiness.