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Introduction to Advanced Food Process Engineering
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Introduction to Advanced Food Process Engineering 1138199672 Book Cover

Introduction to Advanced Food Process Engineering

Edition Description

This book provides a general reference on various aspects of food processing, packaging, storage, and quality control and assessment systems, describing the basic principles and major applications of emerging food processing technologies. It is divided into three sections,...

Edition Details
Format:Paperback
Language:English
ISBN:1138199672
Format: Paperback
Condition:
$
106.99
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