International Food Standards 2009

By: Food and Agriculture Organization of the

The Codex Alimentarius (food code) is the single, most important global reference point for consumers, food producers and processors, national food control agencies and the international food trade.... This description may be from another edition of this product.

• Format: CD-ROM
• Language: English
• ISBN: 9250064519
• ISBN13: 9789250064512
• Release Date: December 2009
• Publisher: Fao