Inspired Kitchen Recipes from CWC's culinary arts program

Cookbook by Central Wyoming College's Culinary Department. Inspired Kitchens is a cookbook of recipess created by the students and chefs of CWC-Jacksons Culinary program. Each recipe is illustrated by Jackson Wyoming artists Cal Brackin, Jocelyn Slack, and Jenny Dowd. Connie Wieneke is the writer and master editor of the cookbook.

• Format: Paperback
• Language: English
• ISBN: 0692044507
• ISBN13: 9780692044506
• Release Date: October 2018
• Publisher: Central Wyoming College- Fremont County
• Length: 80 Pages
• Weight: 0.53 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"