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Hardcover Infrared Spectroscopy: Anharmonicity of Biomolecules, Crosslinking of Biopolymers, Food Quality and Medical Applications Book

ISBN: 9535117378

ISBN13: 9789535117377

Infrared Spectroscopy: Anharmonicity of Biomolecules, Crosslinking of Biopolymers, Food Quality and Medical Applications

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Format: Hardcover

Condition: New

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