India with Passion: Modern Regional Home Food

by Manju Malhi

Book Overview

Modern Indian home food is as varied and eclectic as any cuisine in the world. But unlike Indian restaurant cooking, it does not require legions of chefs to spend hours preparing spices and pastes or slow-cooking stews and curries. Deeply-flavored dishes are created simply, in a way that fits in with our modern busy lifestyle. The regions of India have long enjoyed different styles of food, using different ingredients and cooking techniques--and this...

• Format: Hardcover
• Language: English
• ISBN: 1566566096
• ISBN13: 9781566566094
• Release Date: September 2005
• Publisher: Interlink Books
• Length: 256 Pages
• Weight: 1.50 lbs.
• Dimensions: 1.1" x 8.2" x 10.3"