In the Restaurant: Society in Four Courses

by Christoph Ribbat

Book Overview

What does eating out tell us about who we are? The deliciously cosmopolitan story of the restaurant from eighteenth-century Paris to El Bulli, now in paperback. The restaurant is where we go to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1782273085
• ISBN13: 9781782273080
• Release Date: June 2018
• Publisher: Pushkin Press
• Length: 224 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.8" x 5.4" x 8.6"