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Paperback Improving the Safety and Quality of Milk: Improving Quality in Milk Products Book

ISBN: 0081014457

ISBN13: 9780081014455

Improving the Safety and Quality of Milk: Improving Quality in Milk Products

Consumers demand quality milk with a reasonable shelf-life, a requirement that can be met more successfully by the milk industry through use of improved processes and technologies. Guaranteeing the... This description may be from another edition of this product.

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Format: Paperback

Condition: New

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