Improving the Food Environment Through Nutrition Standards: A Guide for Government Procurement

By Centers for Disease Control and Prevention

Improving the Food Environment Through Nutrition Standards: A Guide for Government Procurement provides practical guidance to states and localities for use when developing, adopting, implementing, and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 149954958X
• ISBN13: 9781499549584
• Release Date: May 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 30 Pages
• Weight: 0.21 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"