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Paperback Il Romuleo Di Mess: Benvenuto Da Imola, Volgarizzato Nel Buon Secolo E Messo Per La Prima Volta in Luce Dal Dott; Volume 2 [Italian] Book

ISBN: 1142863115

ISBN13: 9781142863111

Il Romuleo Di Mess: Benvenuto Da Imola, Volgarizzato Nel Buon Secolo E Messo Per La Prima Volta in Luce Dal Dott; Volume 2 [Italian]

Il Romuleo Di Mess, Vol. 2, by Benvenuto da Imola, meticulously translated and brought to light by Dott. Giuseppe Guatteri, offers a fascinating glimpse into medieval Italian scholarship and historical interpretation. This volume represents a significant contribution to understanding both classical history and the medieval mindset through the lens of one of its most prominent scholars. Benvenuto da Imola's work provides valuable insights into the historical and cultural perspectives of his time, making it an essential resource for scholars of medieval history and Italian literature. This edition, published in 1869, marks the first time this important work has been made accessible to a wider audience, preserving its historical and literary value for future generations.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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