Ice Cream to Caviar: Don Cesar Beach Resort, a Loews Hotel, St. Pete Beach

by Susan Eanes and susan-eanes-eric-neri-tobby-rau

Book Overview

Whether savoring tempting blends of ice cream and sweet sundaes, courtesy of Uncle Andy's Old Fashion Ice Cream Parlor, to caviar at the exquisite Maritana Grille, Ice Cream to Caviar showcases the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1890494089
• ISBN13: 9781890494087
• Release Date: January 2004
• Publisher: Espichel Enterprises
• Length: 105 Pages
• Weight: 1.95 lbs.