Ice cream recipes: Sweet ice cream recipes

By Eduard Tatulyan

Ice cream is a frozen, usually sweet dessert product.Ice cream is a chilled or frozen sweet product, which uses milk mixtures and flavorings (nuts, fruits, chocolate and even flowers) as raw materials. Most often, ice cream is prepared on the basis of cream, milk, butter and sugar, as well as certain flavorings and special substances that are used to achieve the desired consistency of the frozen product and extend its shelf life. Ice cream is considered a fairly high-calorie food. It contains a lot of fats and carbohydrates.Ice cream, like chocolate, when it enters the human body, contributes to the production of the hormone serotonin, which is also called the hormone of happiness and joy. The mood and stress resistance of a person depends on the percentage of this hormone in the blood.

• Format: Paperback
• Language: English
• ISBN: B09SNQ9RFG
• ISBN13: 9798418730596
• Release Date: February 2022
• Publisher: Independently Published
• Length: 108 Pages
• Weight: 0.59 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"