Human Diet and Nutrition in Biocultural Perspective: Past Meets Present

By Tracy Prowse and Tina Moffat

Integration of studies on human diet and nutrition from both the past and present Use of the biocultural perspective by the authors to explore questions relating to human nutrition, past and present food and nutrition Organised around central themes in anthropology in a wide variety of geographical regions

• Format: Library Binding
• Language: English
• ISBN: 184545765X
• ISBN13: 9781845457655
• Release Date: December 2010
• Publisher: Berghahn Books
• Length: 282 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.8" x 6.1" x 9.1"