How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

by America's Test Kitchen

Book Overview

With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1945256222
• ISBN13: 9781945256226
• Release Date: February 2018
• Publisher: America's Test Kitchen
• Length: 416 Pages
• Weight: 3.45 lbs.
• Dimensions: 1.2" x 8.8" x 10.1"