How to Make Pasta Sauces: An Illustrated Step-By-Step Guide to Perfect Sauces with Tomatoes, Herbs, Vegetables, Seafood, Meat and Cheese

by Jack Bishop and John Burgoyne

How to Make Pasta Sauces is a small treasure. In fewer than 100 pages, it presents illustrated, step-by-step instructions for preparing pasta sauces with tomatoes, vegetables, seafood, meat, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 093618423X
• ISBN13: 9780936184234
• Release Date: January 1998
• Publisher: Boston Common Press
• Length: 96 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.4" x 5.3" x 7.3"

Customer Reviews

how to make pasta sauce

I thought this book was great,it had a simple way to make sauce and the quality was great. I have 738 cook books and this book will be added to my collection and I will use it, It was a good find. If you get this book you will enjoy simple quality dishes that you will make over and over. Thank you Mr,Babuka