How To Make Fresh Pesto

by Gene Ashburner

Pesto originates from Genoa in northern Italy. It consisted of garlic, basil, pine nuts, olive oil and Parmesan cheese and was named pesto for the Genoese word pesta which means to pound or crush.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1502972565
• ISBN13: 9781502972569
• Release Date: October 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 54 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"