Collected from over 30 different 19th century cookbooks and magazines, the recipes presented here are the same ones used by our ancestors over a hundred years ago. Whether you're an innkeeper at a Victorian B&B, A Civil War reenactor who wants a period-correct buzz, or a historian who enjoys Victorian entertaining, within these pages you're sure to find the perfect recipe. Included is a table for easy conversion from 19th to 20th century units of measurement.
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