How to Cook with Onions, Shallots, Leeks & Garlic: Everything You Need to Know about Onions, Leeks, Garlic and Shallots, and How to Use Them in the Ki

by Brian Glover

Features a comprehensive guide to the many varieties of onion, leek, garlic, shallot, scallion and chive, with advice on cooking techniques.

• Format: Paperback
• Language: English
• ISBN: 1844768430
• ISBN13: 9781844768431
• Release Date: January 2011
• Publisher: Southwater Publishing
• Length: 128 Pages
• Weight: 1.52 lbs.
• Dimensions: 0.4" x 8.9" x 11.6"