Homemade Sourdough: Mastering the Art and Science of Baking with Starters and Wild Yeast

by Ed Wood and Jane Mason

Book Overview

Start, grow, and bake your own delicious, homemade sourdough bread, with or without commercial yeast Homemade Sourdough is the ultimate guide to creating your own sourdough bread. Learn sourdough... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0760347344
• ISBN13: 9780760347348
• Release Date: May 2015
• Publisher: Voyageur Press (MN)
• Length: 160 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.5" x 9.0" x 9.8"