Homemade Bread: 30 Recipes for Beginners

By William David Welch

Book Overview

★ Homemade bread? ★ Yes ★ It is easier than you think. ★

This book includes 30 bread recipes that will serve as your introduction to the basics of crafting bread. From traditional loaves, to family favorites, to artisan delights, this book will make you fall in love with the art of baking bread.

Considering that at it's core bread is made from only four ingredients, it can be made in a hundred different combinations, all equally unique and delicious.

You will learn how to bake delicious:

1) C L A S S I C B R E A D S

Country Bread (French Sourdough) Pane Francese Rye Bread Traditional Brioche Whole Wheat Bread Classic White BreadNo-Knead Bread Cheese Bread Swedish Night Bread

2) A R T I S A N B R E A D S

Ciabatta Homemade Dutch Oven Bread Sourdough Focaccia Herb Loaf Rosemary Breadsticks Australian Vegetable Bread Garlic Bread Gluten-Free Bread

3) M O R N I N G B R E A D S

Buttermilk Bread English Muffins Finnish Oat Bread Classic Bagels

4) T E A T I M E L O A V E S

Gingerbread Pumpkin BreadBanana Bread

5) F L A T B R E A D S

Sesame BreadChapatis Cheese Tortillas Turkish Flatbread Naan

Over the last few years, breadmaking has become increasingly popular. It is something that people are falling in love with all over again. Its homeliness, heart, and warmth are things we all want to create in our lives.

⚠ You are checking edition with black & white interior. The color version is available here: https: //www.amazon.com/dp/B0892HX1MF

★ Get your copy now and get one step closer to your first homemade loaf of bread ★

• Format: Paperback
• Language: English
• ISBN: B0898K66N1
• ISBN13: 9798648659094
• Release Date: May 2020
• Publisher: Independently Published
• Length: 72 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"