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Paperback Home Treatment for the Disease of Domesticated Animals .. Book

ISBN: 1172535701

ISBN13: 9781172535705

Home Treatment for the Disease of Domesticated Animals ..

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Format: Paperback

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Book Overview

"Home Treatment for the Disease of Domesticated Animals" offers a comprehensive guide to the care and maintenance of livestock during the late 19th century. Written by Walter Langtry, this vintage manual provides invaluable insights into the prevalent diseases affecting horses, cattle, and other domesticated animals of the era.

Detailing various ailments and their respective treatments, this book serves as a practical resource for farmers, ranchers, and animal enthusiasts. The advice contained reflects the veterinary practices and understanding of animal health at the time, providing a unique glimpse into historical approaches to livestock management. While some methods may be outdated, the book retains its historical significance and offers a fascinating look at agricultural life in the 1800s. This edition preserves the original text and provides a valuable resource for historians, veterinarians, and anyone interested in the evolution of animal care.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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