Healthy Italian Cooking: From Appetizers to Desserts, Delicious Low-Fat Dishes Inspired by One of the World's Most Popular Cuisines

by Jean Rogers

Italian food is the answer to today's mealtime dilemma. It's quick, healthy and familiar. This book turns classic Italian ingredients into delicious, low-fat dishes. Chapters focus on anti-pasto... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0875963277
• ISBN13: 9780875963273
• Release Date: September 1996
• Publisher: Rodale Books
• Length: 127 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.3" x 8.1" x 10.0"

Customer Reviews

If you love to cook italian, this is the book.

It is a pleasure to prepare these wonderful, tasty and healthy recipies. Try, for instance, the shrimp and brocolli dish and tell me if it is not great. Buono apetitto.