Healthy Eating for Life

By Robin Ellis

A collection of simple but tasty recipes from Robin Ellis based on the Mediterranean way of cooking. Includes such recipes as Chilled Curried Apple Soup; Sweet Potato, Fennel and Smoky Bacon au Gratin; Cauliflower Roasted with Garlic and Coriander Seeds; Turkish Spinach with Rice; Smoky Spanish Fish Stew; Chicken and Leeks with Lemon; Pork Chops Braised with Rosemary, Garlic and Thyme; Hazelnut Pasta; Chickpea, Leek and Fennel Curry; Peaches in Honey and Lime; and much more.

• Format: Paperback
• Language: English
• ISBN: 0716023539
• ISBN13: 9780716023531
• Release Date: April 2014
• Publisher: Constable & Robinson
• Length: 184 Pages
• Age Range: 21 years and up
• Grade Range: Postsecondary