Harvey Nichols: Fifth Floor Cookbook

by Henry Harris

A collection of recipes from Henry Harris, chef at the fifth floor restaurant in Harvey Nichols, designed for the home cook. All the recipes have been tested in a domestic kitchen and are easy to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1857028597
• ISBN13: 9781857028591
• Release Date: January 1998
• Publisher: 4th Estate, Limited
• Length: 288 Pages
• Weight: 2.60 lbs.