Harvesting Pigs at Home: Traditional Methods, Exceptional Results

By Duncan A. MacLeod

A step-by-step guide to harvesting a pig, with helpful information on everything from tools and equipment to butchering and preservation. The traditional skills described in detail were once common... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1494240904
• ISBN13: 9781494240905
• Release Date: November 2013
• Publisher: Createspace Independent Publishing Platform
• Length: 68 Pages
• Weight: 0.23 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"