Harlan Crumpton's Cow Barn Restaurant tells the tale of a mountain man who throughout his younger years has failed at everything he's tried. After years of being mocked and ridiculed by his own family and then co-workers at a factory job where he's employed, Harlan comes to view himself as a nobody. Then he finally finds acceptance because the one thing he can do well... cooking. After that he finds success when he becomes the head cook and manager of a cow barn that has been converted to a restaurant. However, once Harlan finally gets a taste of acceptance and success along with the money and prestige it brings him, it starts going to his head.So what is going to take to bring Harlan the back to the one thing he lost since the days of feeling like a nobody... a very important thing called humility. Come on into this fourth installment of the tales and taradiddles of Klufford's Holler to find out what happens to a proud heart that needs humbled, and what's cookin' in Harlan Crumpton's Cow Barn Restaurant
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