Handbook of Dietary Phytochemicals

By Urvashi Swami

The handbook of dietary phytochemicals explains the significance and types of phytochemicals. This book also outlines the various sources of antioxidants and their role in disease prevention. It highlights the complex chemistry and classifications of dietary phytochemicals, along with the pharmacology of phytochemicals. It explains the concept of antimicrobial and antiviral properties of phytochemicals. This book addresses the role of dietary pohytochemicals in health and nutrition.

• Format: Hardcover
• Language: English
• ISBN: 1774691159
• ISBN13: 9781774691151
• Release Date: December 2021
• Publisher: Arcler Press
• Length: 263 Pages