Hamburgers

By Joanne Mattern

Fire up the grill From their origins in Germany to today, hamburgers have gone through a lot of changes. This low-level title uses engaging text and visuals to teach young readers how this favorite food came to be. Special features such as a timeline and origin map highlight the food's history, and recipes teach readers to make their own hamburgers.

• Format: Library Binding
• Language: English
• ISBN: 1644874350
• ISBN13: 9781644874356
• Release Date: December 2020
• Publisher: Blastoff! Readers
• Length: 24 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.3" x 6.7" x 9.1"
• Age Range: 5 to 8 years
• Grade Range: Grades 1 to 3