Hacer Alimentos Lacto-Fermentados Facilmente [Spanish]

By Stephane Rowley-Perpete and yuko osawa

Digestive problems, processed industrial products, additives, preservatives... Today's diet seems to be a real headache. Highly valued in Asian countries known for their healthy cooking, fermented... This description may be from another edition of this product.

• Format: Paperback
• Language: Spanish
• ISBN: 8416972516
• ISBN13: 9788416972517
• Release Date: September 2018
• Publisher: Urano
• Length: 128 Pages
• Weight: 1.35 lbs.
• Dimensions: 0.4" x 5.1" x 6.8"