HACCP - a Systematic Approach to Food Safety A Comprehensive Manual for Developing and Implementing a Hazard Analysis and Critical Control Point Plan

By J.Barach; M.Hayman

The 5th edition of HACCP: A Systematic Approach to Food Safety updates previous editions of this highly successful manual designed to assist in the development of a HACCP plan to meet a company's... This description may be from another edition of this product.

• Format: Paperback
• ISBN: 0937774227
• ISBN13: 9780937774229
• Release Date: January 2014
• Weight: 1.28 lbs.
• Dimensions: 1.0" x 1.0" x 1.0"