Garlic...Great Glorious Garlic You either love it or you hate it. This book contains over 100 recipes which use Garlic as the primary ingredient. How often have you been viewing a menu in a restaurant and found yourself drawn to items which mention the word "Garlic"? Scrumptious sounding menu items such as "Cheesy Herb Garlic Rolls", "Pan Fried Mushrooms Saut ed in a Rich Garlic Butter", "Penne Pasta Smothered in a Creamy Garlic Shrimp Sauce", or Leafy Green Salad with a Rosemary Vinaigrette Dressing". The fact is that most people not only like garlic, the love it This book was written with the intent of showing the reader a number of different recipes in which garlic can be put to use. After trying some of the recipes, my hope is that the reader will become inventive and creative by using garlic in dishes you may not have considered in the past.
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