This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.
Format:Hardcover
Language:English
ISBN:1789240131
ISBN13:9781789240139
Release Date:December 2019
Publisher:Cab International
Length:320 Pages
Weight:2.25 lbs.
Dimensions:0.9" x 7.5" x 9.8"
Recommended
Format: Hardcover
Condition: New
$190.24
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