Glycoscience: Chemistry and Chemical Biology

By Fraser-Reid and Bertram O. Fraser-Reid

Book Overview

As a reflection of the quantum leap that has been made in the study of glycostructures, the first edition of this book has been completely revised and updated. The editors give up-to-date information... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 3540361545
• ISBN13: 9783540361541
• Release Date: April 2008
• Publisher: Springer
• Length: 2946 Pages
• Weight: 11.40 lbs.
• Dimensions: 5.2" x 6.5" x 9.5"