Glutenfree Adventures in South Korea

By Jasmin Freiner

The book Glutenfree Adventures in South Korea by Jasmin Freiner is a guidebook for anyone with celiac disease or gluten intolerance who wants to explore South Korea. The author shares her personal experiences from several trips to Korea and provides practical tips on travel planning, dealing with unfamiliar ingredients, and finding safe restaurants. It introduces helpful apps, the best search strategies for gluten-free restaurants and bakeries, as well as useful Korean vocabulary and text modules.

The book provides information on how to correctly read ingredient lists in Korean, which typical dishes and drinks to avoid, and where to find gluten-free snacks without any problems - from street food to convenience stores. There are lists of vegan and gluten-free caf s and restaurant recommendations for major cities, as well as tips for road trips and rural areas. Readers learn how to find their way around the supermarket, what to look out for in teas and beverages, and how the new generation of delivery apps works.

With lots of background information on Korean cuisine, practical translation aids, and a large dose of everyday experience, this guide is an indispensable companion for individual travel planning. Personal stories from everyday travel, allergen checklists, and recommendations for cooking classes round out the book.

Includes a map for Naver for gluten-free and/or vegan locations.

• Format: Paperback
• Language: English
• ISBN: B0FQP9MFHR
• ISBN13: 9798264028687
• Release Date: September 2025
• Publisher: Independently Published
• Length: 76 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"