Gluten-Free Chinese Home Cooking

By Cheryl Tidwell

Home-cooked Chinese dishes are so different than the Chinese food we can get in the restaurants here in America. The dishes won't have that heavy tasting, oily texture that you will often get in a Chinese restaurant. This book shows you how to make healthier Chinese food that tastes good. This "Gluten Free Chinese Home Cooking" cook book has 3 parts, including the Main Courses, Side Dishes and Fried Rice and Noodles, for a total of 43 popular Chinese home cooking recipes.

• Format: Paperback
• Language: English
• ISBN: 152186263X
• ISBN13: 9781521862636
• Release Date: October 2017
• Publisher: Independently published
• Length: 116 Pages
• Weight: 0.50 lbs.
• Dimensions: 9.0" x 0.3" x 6.0"