Global Eggs: Seasoned, Stuffed, Dressed, Deviled Egg Recipes from Around the World

By: Miles, Marlene

Many cultures have their own versions of stuffed or seasoned eggs. In the USA, we call them deviled eggs. Some call them angel eggs. I usually call them dressed eggs - by any name, they are delicious. We will explore these well-adorned eggs as we go on a tasty adventure.
There are so many ways to group these yummy delicacies, but we've decided to list them by occasion or meal type. Many can be served for more than one occasion, but they are listed only once. Be creative and enjoy

• Format: Paperback
• Language: English
• ISBN: 1967860262
• ISBN13: 9781967860265
• Release Date: July 2025
• Publisher: Freshwater Press
• Length: 192 Pages
• Weight: 0.78 lbs.
• Dimensions: 0.4" x 8.5" x 8.5"