Get Cracking!: 40 Nutritious, Delicious, and Easy Egg Recipes from Around the World

By Anthony Boundy

From breakfast to supper and everywhere in between the humble egg is the staple ingredient for some of the most delicious, and inspiring, dishes.Low in calories, high in protein and totally nutritious, it is probably one of the most underestimated ingredients in our kitchen today. For many people, eggs are strictly for breakfast - but they needn't be.Here, in Get Cracking You will find soups and salads, dressings and dips, pasta and pancakes from all over the world. 40 easy to make, recipes that will take the humble egg from the chicken to your kitchen to give you the best tasting, most satisfying family meals.

• Format: Paperback
• Language: English
• ISBN: 1098519035
• ISBN13: 9781098519032
• Release Date: January 1
• Publisher: Independently Published
• Length: 108 Pages
• Weight: 0.46 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"