Gateau: The Surprising Simplicity of French Cakes

by Aleksandra Crapanzano

James Beard Award-winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy b?che de No?l, from yuzu madeleines to boozy flourless chocolate confections.

When we think of French desserts, we tend to imagine ornate creations and confections. Perhaps we envision a tarte Tatin, but rarely a homemade cake, whipped up on a weeknight with little...

• Format: Hardcover
• Language: English
• ISBN: 1982169737
• ISBN13: 9781982169732
• Release Date: September 2022
• Publisher: Scribner Book Company
• Length: 384 Pages
• Weight: 1.70 lbs.
• Dimensions: 1.2" x 7.7" x 9.2"