Garlic Pharmacy: Medicinal Power To Cure Diseases And Virus

By: Maya, Clara

Originating in middle-Asia and now widely cultivated across the globe, garlic has, across centuries and cultures, been celebrated for not only it's culinary but also its medicinal propertiesThe English used a mix of garlic, honey, and sometimes alcohol to treat colds, fever, and diarrhea. The French believed garlic saved hundreds of lives from the plague in 1720. Well into the 20th century, garlic was used to protect people from cholera, typhoid fever, and diphtheria. In the flu outbreak of 1917-1918, Americans wore garlic necklaces to keep the illness away.It's also antibacterial. But garlic has more than 40 other healthy compounds, such as arginine, oligosaccharides, flavonoids, and selenium. Experts say any of them, or mixtures of them, could be why garlic supports good health.Studies show that garlic help people with heart disease. It can lower cholesterol and blood pressure, keep arteries flexible, and prevent blood clots and the buildup of plaque. It might also reduce the risk of stroke. While not as effective as medicine, garlic may have a role as a side treatment. It might also lower blood sugar in people with diabetes.Science claims about garlic's health benefits are proven. That includes the use of garlic for colds, flu and other viruses, sore throats, Alzheimer's, or to boost the immune system. While some studies show that people who eat more garlic have lower rates of some cancers.* NUTRITION IN GARLIC* BENEFITS OF RAW GARLIC* USE GARLIC FOR CURING VIRUS AND DISEASE* HOW TO PREPARE IT * GET THE MOST GOODNESS FROM YOUR GARLIC* USE IT TO BOOST IMMUNE SYSTEM * GROW GARLIC AND LOTS MORE .... CLICK BUY NOW

• Format: Paperback
• Language: English
• ISBN: B08HTDC8V6
• ISBN13: 9798684843761
• Release Date: January 1
• Publisher: Independently Published
• Length: 68 Pages
• Weight: 0.23 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"