Garlic and Onions (National Trust Little Library)

By Jill Norman

Part of a series of books for those interested in cooking and food. Garlic, onions and their related species are used in a wide array of dishes and this book describes the history of the foods and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0863187870
• ISBN13: 9780863187872
• Release Date: January 1992
• Publisher: Dorling Kindersley Publishers Ltd
• Length: 48 Pages
• Weight: 0.30 lbs.