Fudge Factor : 40 Fudge Recipes - from Minutes in the Microwave to Gourmet Confections

By Martha Stephenson

For the home candy maker, having all of these recipes together in one book sets you on your very own fudge making culinary journey. Choose from Irish Cream, Spicy Mexican Hot Chocolate, or how about a little American Rocky Road? In this book, there are 40 eclectic flavors representing a plethora of varieties from traditional to microwaved, ensuring that you'll have plenty of options to choose from! Here, in The Fudge Factor are 40 exciting and imaginative recipes that you will not only enjoy making but will tantalize the taste buds of your family and friends. Divided into three easy to read sections: Chocolate; Fruit and Nuts; and Herbs and Spices.

• Format: Paperback
• Language: English
• ISBN: 1521992177
• ISBN13: 9781521992173
• Release Date: August 2017
• Publisher: Independently Published
• Length: 96 Pages
• Weight: 0.43 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"